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Worcester Sauce by Sainsbury's
Sainsbury's

Worcester Sauce

Barcode 01785050
Scanned  39  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Worcester Sauce is ultra-processed.

The product is classified as ultra-processed because it contains industrial flavour additives and extracts, specifically lemon oil, paprika extract, and flavourings, which are isolated additives used for flavouring and are considered UPF under NOVA. Other ingredients like sugar and molasses do not change this classification.

Ingredients

3 ultra-processed markers
  • OK
    malt vinegar (barley)
    Vinegar made from malted barley, used for condiments and pickling; a traditional culinary ingredient.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    molasses
    A thick, dark syrup produced during sugar refining, rich in flavor and used in baking and cooking.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    onion
    A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
  • OK
    tamarind concentrate
    A concentrated paste derived from tamarind fruit, used as a souring agent and flavor enhancer in sauces, curries, and chutneys.
  • OK
    anchovy paste (fish)
  • OK
    chilli powder
    Ground dried chili peppers used as a spice to add heat and flavor in dishes. It is a basic single-ingredient spice.
  • OK
    ground cloves
    Ground cloves are the finely milled powder of the dried flower buds of the clove tree. They are a common spice used in both sweet and savory dishes, offering warm, aromatic, and slightly bitter notes.
  • OK
    garlic powder
    Dried, ground garlic used as a convenient, concentrated form of garlic flavoring in cooking.
  • UPF
    lemon oil
    A volatile essential oil extracted from lemon peels, used as a citrus flavoring or aroma in foods.
  • UPF
    paprika extract
    Concentrated flavor ingredient derived from paprika (capsicum) used to impart paprika flavor without the physical pepper pieces.
  • UPF
    flavourings
    Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

See all Sauces, Condiments & Spreads →

Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Worcester Sauce

Is Worcester Sauce ultra-processed?

Yes — Worcester Sauce by Sainsbury's is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because it contains industrial flavour additives and extracts, specifically lemon oil, paprika extract, and flavourings, which are isolated additives used for flavouring and are considered UPF under NOVA. Other ingredients like sugar and molasses do not change this classification.

Which ingredients in Worcester Sauce are ultra-processed?

Nomi flags 3 ingredients in Worcester Sauce as ultra-processed markers: lemon oil, paprika extract, flavourings. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Worcester Sauce?

Nomi has reviewed similar products that are not ultra-processed, including Biona Organic Worcestershire Sauce by Biona, Worcester sauce by Tesco. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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