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Carrot Herb Drink

Barcode 01800074
Not Ultra-Processed

No — Carrot Herb Drink is not ultra-processed.

The product consists of water, vegetables, herbs, honey, vegetable glycerin, and concentrated juices/purees without industrial additives such as emulsifiers, artificial sweeteners, flavor enhancers, or industrially refined syrups. Vegetable glycerin is considered a simple extraction and not UPF. Therefore it is not classified as ultra-processed according to NOVA.

Ingredients

No ultra-processed markers
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    charentais carrot
    A carrot variety labeled Charentais, used as a flavor/ingredient component in foods.
  • OK
    honey
    A natural sweet viscous liquid produced by bees from floral nectar; widely used as a sweetener in foods.
  • OK
    vegetable glycerin
    A clear, sweet-tasting humectant derived from plant oils, commonly used as a food additive.
  • OK
    lemon juice concentrate
    Concentrated lemon juice, a tart citrus flavoring derived from lemons.
  • OK
    basil
    A leafy herb used fresh or dried to flavor dishes; not typically processed as a food ingredient beyond drying or freshness.
  • OK
    carrot puree
    Processed carrot, resulting in a smooth paste used as an ingredient in sauces, soups, or baby foods.
  • OK
    concentrated juice (from apple, ginger, rosemary)
    A juice concentrate derived from apples with added ginger and rosemary flavors; typically used as a flavoring ingredient or beverage base. Likely a natural, minimally processed fruit/vegetable juice concentrate.
  • OK
    cinnamon
    A sweet-spicy bark spice with warm, woody notes often used in baking and savory dishes.
  • OK
    nutmeg
    A fragrant spice ground from the seeds of the Myristica fragrans tree, used to flavor sweet and savory dishes in small amounts.
  • OK
    garlic puree
    A simple mashed garlic cloves, sometimes with a small amount of oil or salt; used as a flavoring or base ingredient.
  • OK
    thyme puree
    A puree made from thyme leaves, used as a flavoring or herb base in cooking; a simple herb preparation without added additives.

Common questions about Carrot Herb Drink

Is Carrot Herb Drink ultra-processed?

No — Carrot Herb Drink is not ultra-processed, so it is not a UPF (ultra-processed food). The product consists of water, vegetables, herbs, honey, vegetable glycerin, and concentrated juices/purees without industrial additives such as emulsifiers, artificial sweeteners, flavor enhancers, or industrially refined syrups. Vegetable glycerin is considered a simple extraction and not UPF. Therefore it is not classified as ultra-processed according to NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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