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Pink Salmon (caught in the wild) by Tesco
Tesco

Pink Salmon (caught in the wild)

Barcode 03016916
Scanned  11  times by Nomi users
Not Ultra-Processed

No — Pink Salmon (caught in the wild) is not ultra-processed.

This food contains pink salmon and salt only, which are minimally processed ingredients without industrial additives, refined industrial sweeteners, or cosmetic processing aids. It therefore does not meet NOVA criteria for an ultra-processed food.

Ingredients

No ultra-processed markers
  • OK
    pink salmon (fish) (99%)
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.

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Common questions about Pink Salmon (caught in the wild)

Is Pink Salmon (caught in the wild) ultra-processed?

No — Pink Salmon (caught in the wild) by Tesco is not ultra-processed, so it is not a UPF (ultra-processed food). This food contains pink salmon and salt only, which are minimally processed ingredients without industrial additives, refined industrial sweeteners, or cosmetic processing aids. It therefore does not meet NOVA criteria for an ultra-processed food.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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