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1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6 by Morrisons
Morrisons

1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6

Barcode 09022591
Ultra-Processed Food (UPF)

Yes — 1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6 is ultra-processed.

The product contains preservative (potassium sorbate), which is an industrial additive and has been pre-identified as a UPF ingredient. Therefore, the aioli dip is classified as ultra-processed (UPF) according to NOVA.

Ingredients

1 ultra-processed marker
  • OK
    aioli dip a mayonnaise and garlic dip. 170ge ingredients rapeseed oil
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    white wine vinegar
    A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
  • OK
    pasteurised liquid whole egg
  • OK
    pasteurised liquid egg yolk
  • OK
    roasted garlic purée
    Smooth purée made from garlic that has been roasted; used to impart mellow garlic flavor in sauces, dressings, and dishes.
  • OK
    garlic purée
    Pureed garlic, often used as a flavoring base.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    lemon juice concentrate
    Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
  • UPF
    potassium sorbate
    Potassium sorbate is a widely used food preservative that inhibits the growth of molds, yeast, and some bacteria to extend shelf life.
  • OK
    sugar. allergy advice

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Common questions about 1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6

Is 1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6 ultra-processed?

Yes — 1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6 by Morrisons is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains preservative (potassium sorbate), which is an industrial additive and has been pre-identified as a UPF ingredient. Therefore, the aioli dip is classified as ultra-processed (UPF) according to NOVA.

Which ingredients in 1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6 are ultra-processed?

Nomi flags one ingredient in 1/4 pot approx. 43g) ovides... 1233kJ 300kcal 32.6 as an ultra-processed marker: potassium sorbate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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