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Tikka Masala by Loma Linda
Loma Linda

Tikka Masala

Barcode 1230000037044
Not Ultra-Processed

No — Tikka Masala is not ultra-processed.

Ingredient list contains basic foods (water, vegetables, rice, spices, oil, salt, corn starch, sugar) and a simple vegetable broth. There are no industrial additives, refined syrups, flavor enhancers, emulsifiers, or other markers of ultra-processing as defined, so this is not classified as UPF.

Ingredients

No ultra-processed markers
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    textured soya protein (12%)
  • OK
    tomato
    A round, red fruit commonly used as a vegetable in cooking. Mostly water with sugars, fiber, and micronutrients like vitamin C and potassium.
  • OK
    onion
    A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
  • OK
    tomato paste
    Concentrated tomato juice cooked down to a thick, concentrated concentrate used as a base or flavoring in sauces and dishes.
  • OK
    black rice (5%)
  • OK
    brown rice (5%)
  • OK
    potato
    A starchy tuber, a common staple food used as a vegetable. Can be prepared in many ways (boiled, fried, baked).
  • OK
    soya oil
  • OK
    coriander (cilantro seeds)
    Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    corn starch
    A refined starch extracted from corn, used as a thickening agent in foods.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    cumin
    A warm, earthy spice from the seeds of the Cuminum cyminum plant, common in spice blends.
  • OK
    tumeric
  • OK
    paprika
    A ground spice made from dried red peppers (Capsicum species), used for color and flavor in many cuisines.
  • OK
    vegetable broth (pea, carrot)
  • OK
    chilli powder
    Ground dried chili peppers used as a spice to add heat and flavor in dishes. It is a basic single-ingredient spice.
  • OK
    thyme
    A small, woody perennial herb with fragrant leaves used to flavor dishes, soups, and stews.
  • OK
    peppermint

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Common questions about Tikka Masala

Is Tikka Masala ultra-processed?

No — Tikka Masala by Loma Linda is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredient list contains basic foods (water, vegetables, rice, spices, oil, salt, corn starch, sugar) and a simple vegetable broth. There are no industrial additives, refined syrups, flavor enhancers, emulsifiers, or other markers of ultra-processing as defined, so this is not classified as UPF.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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