Fleischer, Selbst gemacht, The Wholesome Bar, Uberti

Peanut Butter Crunch

Barcode 123456789012

Yes — Peanut Butter Crunch is ultra-processed.

The product contains multiple ultra-processed ingredients or additives, including ethoxylated mono- and diglycerides, sodium stearoyl lactylate, hydrogenated cottonseed oil, and soy lecithin. These are industrial formulations or additives that classify the product as ultra-processed according to the NOVA classification system.

Ingredients

No ultra-processed markers

OK

unbleached enriched wheat flour [flour
OK

barley malt

Malted barley grains used in brewing and baking to provide fermentable sugars and malt flavor.
OK

niacin

A B-vitamin used as a dietary supplement and nutrient in foods; participates in energy metabolism and the functioning of the nervous system.
OK

iron

Essential mineral used as a nutrient or fortifying ingredient in foods.
OK

thiamin mononitrate (vitamin b1)
OK

riboflavin (vitamin b2)

An essential B vitamin used as a dietary supplement or fortification ingredient to support energy metabolism and cellular function.
OK

folic acid (vitamin b9)]
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

yeast

A living microorganism used as a leavening agent in baking.
OK

wheat gluten

Gluten from wheat; a protein complex used as a food ingredient to provide elasticity and structure in doughs and meat substitutes (e.g., seitan).
OK

soybean oil
OK

contains 2% or less of the following: salt
OK

dough conditioners (mono - and diglycerides, sodium stearoyl lactylate, ethoxylated mono - and diglycerides, ascorbic acid)
OK

calcium propionate and sorbic acid (to retain freshness)
OK

yeast nutrients (calcium carbonate, calcium sulfate, monocalcium phosphate, ammonium sulfate)
OK

hydrogenated cottonseed oil
OK

turmeric (ground)

A common spice made by grinding the orange-yellow rhizomes of the turmeric plant (Curcuma longa). It has a warm, bitter, peppery flavor and is widely used in curry powders and mustard blends. Turmeric is known for its vibrant color due to curcumin.
OK

soy lecithin.

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Common questions about Peanut Butter Crunch

Is Peanut Butter Crunch ultra-processed?

Yes — Peanut Butter Crunch by Fleischer, Selbst gemacht, The Wholesome Bar, Uberti is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains multiple ultra-processed ingredients or additives, including ethoxylated mono- and diglycerides, sodium stearoyl lactylate, hydrogenated cottonseed oil, and soy lecithin. These are industrial formulations or additives that classify the product as ultra-processed according to the NOVA classification system.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.