Yes — Goody Cao is ultra-processed.
The product is classified as ultra-processed because it contains dextrose (an industrially extracted sugar) and an emulsifier (sunflower lecithins), both of which are UPF ingredients according to the NOVA-based criteria.
Other chocolate & sweets Nomi has checked — these ones aren't ultra-processed.
Super cosy drinking chocolate
Clipper
Not UPF
Cacao Bliss
Not UPF
Classic Hot Chocolate Powder
Islands
Not UPF
Hot Chocolate
Clipper, Clipper - Teas
Not UPF
Wild Blueberry Conserve
Bonne Maman
Not UPF
Fruit rolls
Bear, Bear Nibbles
Not UPF
Rawbite The Organic Fruit & Nut Bite Cacao
rawits bite
Not UPF
Chilli Jam
Stokes
Not UPF
Strawberry Jam
Lidl Simply
Not UPF
Dżem Porzeczka
Łowicz
Not UPF
Yes — Goody Cao by Bellarom,Lidl is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because it contains dextrose (an industrially extracted sugar) and an emulsifier (sunflower lecithins), both of which are UPF ingredients according to the NOVA-based criteria.
Nomi flags 2 ingredients in Goody Cao as ultra-processed markers: dextrose, sunflower lecithin emulsifier. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.