Combino, Lidl

Gnocchi

Barcode 20830991

Scanned 12 times by Nomi users

Yes — Gnocchi is ultra-processed.

Classified as ultra-processed because the ingredient list includes industrial emulsifiers (mono- and diglycerides of fatty acids) and a chemical preservative (potassium sorbate), which are hallmark additives of NOVA Group 4 ultra-processed foods.

Ingredients

No ultra-processed markers

OK

70% kartoffelpüree [wasser
OK

kartoffelflocken (kartoffeln, emulgator: mono - und diglyceride von speisefettsäuren)
OK

kurkuma]
OK

22% _weizenmehl_
OK

kartoffelstärke
OK

table salt

Common edible salt used as a basic seasoning in food.
OK

säureregulator: milchsäure
OK

konservierungsstoff: kaliumsorbat
OK

rice flour

A basic, finely milled starch from white rice used as a gluten-free thickener or flour substitute in baking.

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Other pasta, rice & noodles Nomi has checked — these ones aren't ultra-processed.

Common questions about Gnocchi

Is Gnocchi ultra-processed?

Yes — Gnocchi by Combino, Lidl is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes industrial emulsifiers (mono- and diglycerides of fatty acids) and a chemical preservative (potassium sorbate), which are hallmark additives of NOVA Group 4 ultra-processed foods.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.