lidl jd gross

Chocolat Noir Amande et Écorces d'Orange

Barcode 20936600

Scanned 76 times by Nomi users

Yes — Chocolat Noir Amande et Écorces d'Orange is ultra-processed.

Product contains multiple ultra-processed ingredients/additives including glucose-fructose syrup, natural flavor, and emulsifier (lecithins). Therefore it is classified as ultra-processed (UPF) according to NOVA.

Ingredients

2 ultra-processed markers

OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

cocoa mass

Ground or melted cocoa beans; pure cocoa solids used for chocolate making.
OK

cocoa butter

A fat extracted from cocoa beans, used in chocolate, cosmetics, and baking as a fat component.
OK

almonds 6%
OK

orange peel 1%
OK

emulsifier (lecithins (soya))
UPF

glucose-fructose syrup

A commercially produced sweet syrup made by hydrolyzing and blending glucose and fructose sugars; widely used as a sweetener in foods and beverages.
UPF

natural flavor

A flavoring agent derived from natural sources used to impart taste. It is an additive and may include extracts, concentrates, or essences from plants or animals.
OK

vanilla extract

A traditional culinary extract derived from vanilla beans, used to impart vanilla flavor in foods and beverages.
OK

acidifier (citric acid)
OK

cocoa 56 %
OK

traces of nuts
OK

traces of milk

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Not Ultra-Processed

Absolute Black Orange & Cocoa Nibs

Montezuma’s

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Not Ultra-Processed

Dark milk chocolate with blood orange

Marks & Spencer

View product →

Swap it for something less processed

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Other crisps, snacks & nuts Nomi has checked — these ones aren't ultra-processed.

Common questions about Chocolat Noir Amande et Écorces d'Orange

Is Chocolat Noir Amande et Écorces d'Orange ultra-processed?

Yes — Chocolat Noir Amande et Écorces d'Orange by lidl jd gross is ultra-processed, so it counts as a UPF (ultra-processed food). Product contains multiple ultra-processed ingredients/additives including glucose-fructose syrup, natural flavor, and emulsifier (lecithins). Therefore it is classified as ultra-processed (UPF) according to NOVA.

Which ingredients in Chocolat Noir Amande et Écorces d'Orange are ultra-processed?

Nomi flags 2 ingredients in Chocolat Noir Amande et Écorces d'Orange as ultra-processed markers: glucose-fructose syrup, natural flavor. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Chocolat Noir Amande et Écorces d'Orange?

Nomi has reviewed similar products that are not ultra-processed, including Absolute Black Orange & Cocoa Nibs by Montezuma’s, Dark milk chocolate with blood orange by Marks & Spencer. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.