Yes — Bake at Home White Baguettes is ultra-processed.
The product contains antioxidant (ascorbic acid), which is a pre-identified UPF ingredient, so it must be classified as ultra-processed according to the given rules.
Other drinks Nomi has checked — these ones aren't ultra-processed.
Seeded Sourdough
Bertinet Bakery
Not UPF
Fruit Crunch Crisp
Ryvita
Not UPF
Ciabatta rolls
M&S
Not UPF
5 Plain Bagels
eat well
Not UPF
Hand Finished Oat, Sunflower & Pumpkin Loaf
Coop Irresistible
Not UPF
Hand finished white cob
Marks & Spencer
Not UPF
4 Bake at Home White Rolls
Village Bakery
Not UPF
Piadina Wheat Flatbreads
Crosta & Mollica
Not UPF
Baguettes
Bake at home
Not UPF
Ciabatta roll
Tesco
Not UPF
Yes — Bake at Home White Baguettes by Aldi,Village Bakery is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains antioxidant (ascorbic acid), which is a pre-identified UPF ingredient, so it must be classified as ultra-processed according to the given rules.
Nomi flags one ingredient in Bake at Home White Baguettes as an ultra-processed marker: ascorbic acid. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.