Specially Selected

Buffalo Milk Ricotta & Spinach Ravioli

Barcode 4088600321233

Scanned 16 times by Nomi users

No — Buffalo Milk Ricotta & Spinach Ravioli is not ultra-processed.

Contains mainly basic culinary ingredients (flour, egg, cheeses, spinach, butter, cream, garlic, yeast, salt, citric acid). No industrial sweeteners, flavourings, refined syrups, emulsifiers, or other ultra-processed additives are listed.

Ingredients

1 ultra-processed marker

OK

wheat flour

Ground wheat used as a basic baking ingredient; simple, minimally processed cereal product.
OK

pasteurised free range egg

A whole egg from free-range hens, typically pasteurized for safety.
OK

buffalo milk ricotta cheese

A soft Italian cheese made from buffalo milk, ready to use in dishes.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

citric acid

A natural organic acid used to balance acidity and preserve foods; a common food additive.
OK

spinach

A leafy green vegetable used in salads, cooking, and as a garnish.
OK

butter

Dairy product made by churning cream from milk; high in fat and dairy flavors.
OK

durum wheat semolina

Coarse, durum wheat-derived semolina flour used for pasta and certain baked goods.
OK

ricotta cheese 7%

A soft, fresh cheese made from cow's milk, with about 7% fat content.
OK

cream

Dairy cream, the fatty layer skimmed from milk used in cooking and as an ingredient.
OK

lactose (_milk_)
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

grana padano cheese

A hard, Italian grated cheese made from cow's milk; PDO protected designation of origin.
UPF

lysozyme (egg) preservative

An enzyme-based additive derived from egg whites used as a preservative or antimicrobial.
OK

corn starch

A refined starch extracted from corn, used as a thickening agent in foods.
OK

garlic

A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
OK

yeast

A living microorganism used as a leavening agent in baking.

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Common questions about Buffalo Milk Ricotta & Spinach Ravioli

Is Buffalo Milk Ricotta & Spinach Ravioli ultra-processed?

No — Buffalo Milk Ricotta & Spinach Ravioli by Specially Selected is not ultra-processed, so it is not a UPF (ultra-processed food). Contains mainly basic culinary ingredients (flour, egg, cheeses, spinach, butter, cream, garlic, yeast, salt, citric acid). No industrial sweeteners, flavourings, refined syrups, emulsifiers, or other ultra-processed additives are listed.

Which ingredients in Buffalo Milk Ricotta & Spinach Ravioli are ultra-processed?

Nomi flags one ingredient in Buffalo Milk Ricotta & Spinach Ravioli as an ultra-processed marker: lysozyme (egg) preservative. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.