Co-op irresistible

Wheat and Rye Sourdough

Barcode 5000129399301

Yes — Wheat and Rye Sourdough is ultra-processed.

UPF due to an industrial malted barley extract.

This sourdough bread contains malted barley extract, an industrially processed extract used as a flavour enhancer and classified as ultra-processed. The other ingredients are primarily flours, water, sourdough-related ingredients, salt, molasses, and fortifying nutrients, which do not independently make the product ultra-processed.

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Common questions about Wheat and Rye Sourdough

Is Wheat and Rye Sourdough ultra-processed?

Yes — Wheat and Rye Sourdough by Co-op irresistible is ultra-processed, so it counts as a UPF (ultra-processed food). This sourdough bread contains malted barley extract, an industrially processed extract used as a flavour enhancer and classified as ultra-processed. The other ingredients are primarily flours, water, sourdough-related ingredients, salt, molasses, and fortifying nutrients, which do not independently make the product ultra-processed.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.