Waitrose

Sweet piccalilli

Barcode 5000169155578

Scanned 7 times by Nomi users

Yes — Sweet piccalilli is ultra-processed.

This product is ultra-processed because it contains modified maize starch and flavourings, which are industrial additives used as thickeners and flavor enhancers, respectively. These ingredients place it in the ultra-processed (NOVA 4) category, even though it also contains several minimally processed vegetables and basic culinary ingredients.

Ingredients

2 ultra-processed markers

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

cauliflower (18%)
OK

silverskin onion (13%)
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

gherkins (9%)
OK

barley malt vinegar

A vinegar produced by fermenting barley malt with acetic acid bacteria to create a tangy, acidic liquid used in pickling, condiments, and dressings.
UPF

modified maize starch

A processed starch, often used as a thickener or binding agent in foods; may be treated to modify properties.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

preservative (acetic acid)
OK

mustard flour

Ground mustard seeds used as a spice or condiment; a basic, natural ingredient derived from mustard seeds.
OK

fortified wheat flour

Flour that has had minerals and vitamins added (calcium carbonate, iron, niacin, thiamin) to enhance nutrition; used as a baking base and staple ingredient.
OK

acetic acid

Acetic acid used as acidity regulator or acidulant in foods; a simple, standalone chemical often used in small amounts to adjust pH and flavor.
OK

turmeric

A bright orange-yellow root commonly used as a spice and for its active compound curcumin, with warm, earthy, slightly peppery flavor.
OK

cayenne pepper

Dried and ground hot chili pepper (Capsicum annuum) known for its fiery heat, used to add pungency and warmth to dishes.
UPF

flavourings

Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.

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Common questions about Sweet piccalilli

Is Sweet piccalilli ultra-processed?

Yes — Sweet piccalilli by Waitrose is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains modified maize starch and flavourings, which are industrial additives used as thickeners and flavor enhancers, respectively. These ingredients place it in the ultra-processed (NOVA 4) category, even though it also contains several minimally processed vegetables and basic culinary ingredients.

Which ingredients in Sweet piccalilli are ultra-processed?

Nomi flags 2 ingredients in Sweet piccalilli as ultra-processed markers: modified maize starch, flavourings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.