Dunn’s River

Dunn's River Jerk Seasoning

Barcode 5012389670083

Yes — Dunn's River Jerk Seasoning is ultra-processed.

The product contains citric acid (listed as acid (citric acid)), which has been pre-identified as a UPF ingredient, so the product must be classified as ultra-processed according to the given rules. Additional UPF-type additives include colour (E160c) and chilli extract, which are industrially processed additives used for colouring and flavouring.

Ingredients

1 ultra-processed marker

OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

coriander (cilantro seeds)

Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

rice flour

A finely milled flour from milled rice, commonly used as a gluten-free thickener or flour substitute in baking and cooking.
OK

block pepper
OK

cayenne pepper

Dried and ground hot chili pepper (Capsicum annuum) known for its fiery heat, used to add pungency and warmth to dishes.
OK

pimento
OK

ginger

A pungent, aromatic rhizome used fresh or dried in cooking and beverages.
UPF

citric acid

A sour-tasting organic acid used as an acidulant and preservative in foods. Commonly added in small amounts to adjust acidity.
OK

cassia (chinese cinnamon)

Bark from Cinnamomum cassia, closely related to true cinnamon with a strong, sweet-spicy flavor; used ground or as sticks in baking and savory dishes.
OK

bay leaves
OK

green bell pepper
OK

onion powder

Dried and ground onion used as a seasoning to impart onion flavor.
OK

garlic powder

Dried, ground garlic used as a convenient, concentrated form of garlic flavoring in cooking.
OK

majoram
OK

nutmeg turmeric powder
OK

colour (e160c)
OK

chilli extract

Extract derived from chili peppers used to impart heat or flavor.

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Common questions about Dunn's River Jerk Seasoning

Is Dunn's River Jerk Seasoning ultra-processed?

Yes — Dunn's River Jerk Seasoning by Dunn’s River is ultra-processed, so it counts as a UPF (ultra-processed food). The product contains citric acid (listed as acid (citric acid)), which has been pre-identified as a UPF ingredient, so the product must be classified as ultra-processed according to the given rules. Additional UPF-type additives include colour (E160c) and chilli extract, which are industrially processed additives used for colouring and flavouring.

Which ingredients in Dunn's River Jerk Seasoning are ultra-processed?

Nomi flags one ingredient in Dunn's River Jerk Seasoning as an ultra-processed marker: citric acid. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.