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Sweet chilli sauce

5012389670373
Ultra-Processed Food
NOVA Classification

The ingredient list is valid. This product is classified as ultra-processed (UPF) because it contains industrial additives and formulations, specifically the pre-identified UPF ingredients: sugar syrup, stabiliser: xanthan gum, and colour: paprika extract. It also contains an additional preservative (potassium sorbate), which is an industrial additive. These additives go beyond basic culinary ingredients and indicate ultra-processing under the NOVA classification.

NOVA Group 4 — Ultra-processed food products
Ingredients
sugar syrup water chilli mash (15%) (chillies (73%), water, salt, acid: acetic acid) suğar salt limè juice concentrate garlic stabiliser: xanthan gum colour: paprika extract spirit vinegar preservative: potassium sorbate acid: citric acid
Understanding NOVA
1 Unprocessed
2 Processed ingredients
3 Processed
4 Ultra-processed

The NOVA system classifies foods into four groups based on how much industrial processing they've undergone. This product falls into Group 4 — ultra-processed food products containing industrial additives such as emulsifiers, flavour enhancers, or hydrogenated oils.

Product information comes from public databases and may contain errors. Always check the packaging. Classification is based on the NOVA food processing system.