Cauldron

Lincolnshire sausages

Barcode 5013683305527

Scanned 100 times by Nomi users

Yes — Lincolnshire sausages is ultra-processed.

Classified as ultra-processed because the ingredient list includes industrial additives and formulations: rehydrated textured vegetable protein, stabilisers (dicalcium phosphate, methylcellulose), yeast extract, fructose, and barley malt extract. These are not basic culinary ingredients and fit NOVA criteria for ultra-processed foods.

Ingredients

4 ultra-processed markers

OK

rehydrated textured vegetable protein 45% (water, _soya_ protein, potato starch, _wheat_ gluten)
OK

stabiliser (dicalcium phosphate)
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

onion

A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
OK

rapeseed oil

A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
OK

lincolnshire seasoning 5% (yeast extract, salt, potassium chloride, herbs, fructose)
OK

white pepper

A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.
OK

rusk (wheat flour, salt, raising agent: ammonium bicarbonate)
UPF

Barley Malt Extract

Barley malt extract is a sweetener made from malted barley grains.
OK

carrot powder

Dried, milled carrot used as a powder for flavoring or coloring; a single-ingredient, minimally processed pantry item.
OK

leek powder

Powder made from dried leek (Allium ampeloprasum), used as a spice or seasoning to add leek flavor.
UPF

sage extract

Derived from sage leaves; concentrated extract used as a flavoring.
UPF

nutmeg extract

Concentrated essence extracted from nutmeg; used for its aromatic flavor.
OK

dried free range egg white
UPF

soy protein

A protein extracted from soybeans, often used as a meat substitute or texturized protein. It is a processed soy product.
OK

stabiliser: methylcellulose

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Not Ultra-Processed

Duchy Organic Free Range British Pork Chipolatas

View product →

Swap it for something less processed

See all Meat Alternatives →

Other meat alternatives Nomi has checked — these ones aren't ultra-processed.

Common questions about Lincolnshire sausages

Is Lincolnshire sausages ultra-processed?

Yes — Lincolnshire sausages by Cauldron is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes industrial additives and formulations: rehydrated textured vegetable protein, stabilisers (dicalcium phosphate, methylcellulose), yeast extract, fructose, and barley malt extract. These are not basic culinary ingredients and fit NOVA criteria for ultra-processed foods.

Which ingredients in Lincolnshire sausages are ultra-processed?

Nomi flags 4 ingredients in Lincolnshire sausages as ultra-processed markers: Barley Malt Extract, sage extract, nutmeg extract, soy protein. See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Lincolnshire sausages?

Nomi has reviewed similar products that are not ultra-processed, including Duchy Organic Free Range British Pork Chipolatas. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.