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No — Bruschetta Mezze Topping is not ultra-processed.
Great choice! Made with simple, recognizable ingredients.
This vegetable and olive topping is made mainly from recognizable vegetables, olives, culinary oils, vinegar, herbs, salt, grape juice, sugar, corn starch, and ascorbic acid. None of these ingredients meet the specified ultra-processing criteria: sunflower oil and extra virgin olive oil are basic culinary oils, sugar is a basic single-ingredient food, corn starch is a basic food ingredient, and ascorbic acid is a basic antioxidant additive. The product is therefore not classified as ultra-processed.
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No — Bruschetta Mezze Topping by Odysea is not ultra-processed, so it is not a UPF (ultra-processed food). This vegetable and olive topping is made mainly from recognizable vegetables, olives, culinary oils, vinegar, herbs, salt, grape juice, sugar, corn starch, and ascorbic acid. None of these ingredients meet the specified ultra-processing criteria: sunflower oil and extra virgin olive oil are basic culinary oils, sugar is a basic single-ingredient food, corn starch is a basic food ingredient, and ascorbic acid is a basic antioxidant additive. The product is therefore not classified as ultra-processed.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.