No — Soya mince is not ultra-processed.
The only actual ingredient listed is textured soya protein; the rest are allergy/advisory statements about possible traces of cereals. Textured soya protein is a processed plant protein but, in the context of NOVA, without additional industrial additives (emulsifiers, artificial flavourings, refined syrups, etc.) it is better classified as a processed ingredient rather than an ultra-processed formulation. No UPF-type additives or industrial sweeteners, flavour enhancers, or refined syrups are declared, so it does not meet the criteria for UPF.
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No — Soya mince by Asda is not ultra-processed, so it is not a UPF (ultra-processed food). The only actual ingredient listed is textured soya protein; the rest are allergy/advisory statements about possible traces of cereals. Textured soya protein is a processed plant protein but, in the context of NOVA, without additional industrial additives (emulsifiers, artificial flavourings, refined syrups, etc.) it is better classified as a processed ingredient rather than an ultra-processed formulation. No UPF-type additives or industrial sweeteners, flavour enhancers, or refined syrups are declared, so it does not meet the criteria for UPF.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.