Chicken ceasar bacon baguette

• OK
  stone baked baguette (wheat flour (wheat), water, brown linseed, malted is may remain). wheat flakes (wheat)
• OK
  sunflower seeds

  Small, edible seeds with a mild nutty flavor, used in snacks, baking, and cooking.
• OK
  yeast

  A living microorganism used as a leavening agent in baking.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  wheat germ

  The kernels of the wheat grain containing vitamins, minerals and oils used as a nutritional ingredient.
• OK
  potassium chloride

  Mineral salt used as a salt substitute in food. A basic inorganic ingredient commonly used for seasoning or fortification; not ultra-processed.
• UPF
  potassium gluconate

  A mineral salt of potassium used as a food additive or fortificant.
• OK
  malted wheat flour

  A basic cereal flour made from barley malted wheat? Note: malted wheat flour is a flour derived from wheat that has undergone malting and drying; used to add flavor and fermentable sugars in baking.
• OK
  sesame seeds

  Small, oil-rich seeds from Sesamum indicum used as a topping or ingredient for nutty flavor and texture.
• OK
  chicken (21%) (chicken breast)
• OK
  caesar mayonnaise (8.5%) (rapeseed oil)
• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  free-range egg yolk (egg)
• OK
  italian hard cheese (cheese (milk), preservative (lysozyme (egg) (egg)))
• OK
  red wine vinegar

  A vinegar produced by fermenting red wine with acetic acid bacteria, used as a tangy condiment and cooking acid.
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  cornflour

  Ground corn starch used as a thickening agent in cooking and baking.
• OK
  lemon juice concentrate

  Lemon juice that has been concentrated by removing water; used as a souring agent or flavoring in foods.
• OK
  worcestershire sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, spices)
• OK
  anchovy paste (anchovy (fish), salt, olive oil)
• OK
  spirit vinegar

  A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
• OK
  dried garlic

  Dehydrated garlic cloves ground or whole, used as a pungent seasoning with long shelf life.
• OK
  yogurt mayonnaise mix (natural yogurt (milk), rapeseed oil)
• OK
  streaky bacon (pork belly)
• UPF
  sodium nitrite

  Preservative commonly used in cured meats and processed foods; nitrite can form potentially harmful compounds under certain conditions.
• UPF
  sodium ascorbate

  Antioxidant additive used to prevent oxidation and extend shelf life in foods; a salt form of vitamin C.
• OK
  arugula (rocket)

  Leafy green, peppery-tasting salad green often used raw in salads or as a garnish.
• OK
  hard cheese (milk)

Other ready meals Nomi has checked — these ones aren't ultra-processed.

• Creamy Thai Green Curry BOL Not UPF
• Mozzarella & sun-dried cherry tomato wood fired sourdoug pizza Specially Selected, Aldi Not UPF
• Broccoli & Cheddar Soup By sainsbury's Not UPF
• Dough Balls Pizza Express Not UPF
• 2 Pizza Bases Sainsbury's Not UPF
• Sandwich Avo Olive and Toms Baguette Pret Not UPF
• Rosemary &Rock Sal Soutdough Focaccia Marks & Spencer Not UPF
• Sourdough pizza base Jus-Rol Not UPF
• Garlic & Herb Baguette Slices Asda Grower's Selection Not UPF
• Roasted Garlic Flatbread Waitrose Not UPF