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Kefir Strawberry by biotiful
biotiful

Kefir Strawberry

Barcode 5060337221108
Scanned  7  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Kefir Strawberry is ultra-processed.

The ingredient list is valid. The product is classified as ultra-processed (UPF) because it contains industrially processed ingredients/additives: fruit extract (apple, carob, grape), natural flavouring, and stabiliser (pectin). The fruit extract ingredients are pre-identified UPF components. Natural flavouring is an industrial flavor additive, and pectin used as a stabiliser is a food additive, both characteristic of ultra-processed foods under NOVA.

Ingredients

1 ultra-processed marker
  • OK
    pasteurised cow's milk (88%) fermented with live kefir cultures'
  • OK
    strawberry puree (4%)
  • UPF
    fruit extract (apple, carob, grape)
    Extract derived from multiple fruits (apple, carob, grape), used as a flavoring or flavor-enhancing ingredient. It is a processed extract.
  • OK
    elderflower extract
    A plant-derived flavor extract from elderflowers used to impart floral notes in beverages and confections.
  • OK
    pectin
    Pectin is a natural polysaccharide extracted from plant cell walls, commonly used as a gelling agent, stabiliser, and thickener in foods such as jams, jellies, and confectionery.
  • OK
    lemon concentrate
    Concentrated lemon juice product used to impart lemon flavor or acidity in foods, obtained by removing water from lemon juice.
  • OK
    natural flavouring. fincludes: bifidobacterium
  • OK
    lactobacillus acidophilus
    A probiotic bacterial culture often used in fortified foods or supplements.
  • OK
    lactobacillus casei
    A probiotic lactic acid bacterium used as a starter culture or probiotic ingredient.
  • OK
    lactobacillus rhamnosus
    A beneficial lactic acid bacterium used as a probiotic in foods like yogurt and supplements. It can help support gut health and immune function.

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Common questions about Kefir Strawberry

Is Kefir Strawberry ultra-processed?

Yes — Kefir Strawberry by biotiful is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. The product is classified as ultra-processed (UPF) because it contains industrially processed ingredients/additives: fruit extract (apple, carob, grape), natural flavouring, and stabiliser (pectin). The fruit extract ingredients are pre-identified UPF components. Natural flavouring is an industrial flavor additive, and pectin used as a stabiliser is a food additive, both characteristic of ultra-processed foods under NOVA.

Which ingredients in Kefir Strawberry are ultra-processed?

Nomi flags one ingredient in Kefir Strawberry as an ultra-processed marker: fruit extract (apple, carob, grape). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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