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Low fat natural yogurt by Asda
Asda

Low fat natural yogurt

Barcode 5050854476501
Scanned  20  times by Nomi users
Not Ultra-Processed

No — Low fat natural yogurt is not ultra-processed.

The only ingredient is low fat natural yogurt with live bacterial cultures (bifidobacterium, lactobacillus acidophilus, streptococcus thermophilus). These are traditional fermentation cultures and there are no industrial additives, refined syrups, emulsifiers, flavorings, or other markers of ultra-processing according to NOVA.

Ingredients

No ultra-processed markers
  • OK
    low fat natural yogurt (mill. live bacterial cultures [bifidobacterium, lactobacillus acidophilus, streptococcus thermophilus].)

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Common questions about Low fat natural yogurt

Is Low fat natural yogurt ultra-processed?

No — Low fat natural yogurt by Asda is not ultra-processed, so it is not a UPF (ultra-processed food). The only ingredient is low fat natural yogurt with live bacterial cultures (bifidobacterium, lactobacillus acidophilus, streptococcus thermophilus). These are traditional fermentation cultures and there are no industrial additives, refined syrups, emulsifiers, flavorings, or other markers of ultra-processing according to NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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