No — Low-Sugar Berry Granola is not ultra-processed.
Great choice! Made with mostly simple, recognizable ingredients.
This granola is not ultra-processed under NOVA. It is made mainly from oat and wheat flakes, rapeseed oil, seeds, maize starch, chicory fibre, black treacle, and freeze-dried fruit. These are basic or traditionally processed ingredients. Black treacle is a traditional sugar product, rapeseed oil is a basic culinary oil, and no artificial sweeteners, flavourings, emulsifiers, stabilizers, refined syrups, or other industrial UPF additives are present. The allergen and precautionary statements do not affect the classification.
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No — Low-Sugar Berry Granola by WAITROSE & PARTNERS is not ultra-processed, so it is not a UPF (ultra-processed food). This granola is not ultra-processed under NOVA. It is made mainly from oat and wheat flakes, rapeseed oil, seeds, maize starch, chicory fibre, black treacle, and freeze-dried fruit. These are basic or traditionally processed ingredients. Black treacle is a traditional sugar product, rapeseed oil is a basic culinary oil, and no artificial sweeteners, flavourings, emulsifiers, stabilizers, refined syrups, or other industrial UPF additives are present. The allergen and precautionary statements do not affect the classification.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.