Lurpak

LURPAK® Spreadable Slightly Salted

Barcode 5740900402751

No — LURPAK® Spreadable Slightly Salted is not ultra-processed.

This spread is made from butter, rapeseed oil, water, lactic culture, and salt. These are basic culinary ingredients or traditional fermentation components and do not include industrial additives, artificial sweeteners, industrial sugar syrups, flavourings, emulsifiers, or other markers of ultra-processing. It therefore does not meet the criteria for an ultra-processed food under the NOVA classification.

Ingredients

No ultra-processed markers

OK

butter

A dairy fat obtained from churning cream. Used as a fat source in cooking and baking; contains milk solids.
OK

rapeseed oil

A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

lactic culture (milk)

A culture of lactic acid bacteria used to ferment milk products (e.g., yogurt, cheese).
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.

More in Sauces, Condiments & Spreads

See all Sauces, Condiments & Spreads →

Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.

Common questions about LURPAK® Spreadable Slightly Salted

Is LURPAK® Spreadable Slightly Salted ultra-processed?

No — LURPAK® Spreadable Slightly Salted by Lurpak is not ultra-processed, so it is not a UPF (ultra-processed food). This spread is made from butter, rapeseed oil, water, lactic culture, and salt. These are basic culinary ingredients or traditional fermentation components and do not include industrial additives, artificial sweeteners, industrial sugar syrups, flavourings, emulsifiers, or other markers of ultra-processing. It therefore does not meet the criteria for an ultra-processed food under the NOVA classification.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.