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Ferrero Rocher classic by Ferrero,Ferrero Rocher
Ferrero,Ferrero Rocher

Ferrero Rocher classic

Barcode 8000500363539
Scanned  23  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Ferrero Rocher classic is ultra-processed.

Classified as ultra-processed because it contains several industrial additives and ingredients: glucose syrup (industrially refined sugar syrup), emulsifiers (lecithins, mono- and diglycerides of fatty acids), stabilizers (carob seed flour, guar gum), added flavourings/aromas, and refined palm oil within the vegetable fats. These are hallmarks of ultra-processed foods under NOVA.

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Common questions about Ferrero Rocher classic

Is Ferrero Rocher classic ultra-processed?

Yes — Ferrero Rocher classic by Ferrero,Ferrero Rocher is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains several industrial additives and ingredients: glucose syrup (industrially refined sugar syrup), emulsifiers (lecithins, mono- and diglycerides of fatty acids), stabilizers (carob seed flour, guar gum), added flavourings/aromas, and refined palm oil within the vegetable fats. These are hallmarks of ultra-processed foods under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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