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Basil Pasta Sauce by Gustibus
Gustibus

Basil Pasta Sauce

Barcode 8056737782025
Scanned  21  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Basil Pasta Sauce is ultra-processed.

The ingredient list is valid. This product is classified as ultra-processed (UPF) because it contains industrial additives and processed ingredients, specifically: modified corn starch (a chemically modified starch used as a thickener/stabilizer), flavourings (industrial flavouring agents), and acidity regulator: lactic acid. According to the NOVA criteria and the pre-identified UPF ingredients, the presence of any of these additives is sufficient to classify the product as UPF, even though many other ingredients (tomato pulp, onion, basil, oils, salt, sugar, garlic) are minimally processed or basic culinary ingredients.

Ingredients

2 ultra-processed markers
  • OK
    tomato pulp 82%
  • OK
    onion
    A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
  • OK
    tomato concentrate 4%
  • OK
    basil 2%
  • OK
    sunflower oil
    A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
  • OK
    extra virgin olive oil
    A high-quality, cold-pressed olive oil pressed from olives, used as a cooking oil and dressing; basic culinary ingredient.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • UPF
    modified corn starch
    A processed starch produced from corn by modifying its starch molecules for improved stability and texture.
  • OK
    garlic
    A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
  • UPF
    flavourings
    Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
  • OK
    lactic acid
    A common food additive used to regulate acidity in beverages and processed foods.

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Common questions about Basil Pasta Sauce

Is Basil Pasta Sauce ultra-processed?

Yes — Basil Pasta Sauce by Gustibus is ultra-processed, so it counts as a UPF (ultra-processed food). The ingredient list is valid. This product is classified as ultra-processed (UPF) because it contains industrial additives and processed ingredients, specifically: modified corn starch (a chemically modified starch used as a thickener/stabilizer), flavourings (industrial flavouring agents), and acidity regulator: lactic acid. According to the NOVA criteria and the pre-identified UPF ingredients, the presence of any of these additives is sufficient to classify the product as UPF, even though many other ingredients (tomato pulp, onion, basil, oils, salt, sugar, garlic) are minimally processed or basic culinary ingredients.

Which ingredients in Basil Pasta Sauce are ultra-processed?

Nomi flags 2 ingredients in Basil Pasta Sauce as ultra-processed markers: modified corn starch, flavourings. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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