Yes — White Chocolate Ice Cream is ultra-processed.
This is ultra-processed because it contains glucose syrup and fructose, which are industrially extracted and processed sugars; emulsifiers (mono- and diglycerides, E471, and lecithins); natural vanilla flavouring, an industrial flavouring additive; and colour (carotenes), a pre-identified UPF colouring additive. These ingredients indicate an industrial formulation beyond basic culinary processing. The stabilisers guar gum, tara gum, locust bean gum, and carrageenan are not the factors driving the classification.
Other puddings & desserts Nomi has checked — these ones aren't ultra-processed.
Rice Pudding
Ambrosia
Not UPF
Stockwell Rice Pudding
Stockwell
Not UPF
Pear Halves in refined fruit juice
Sainsbury's
Not UPF
Strawberry Mousse
Bonne Maman
Not UPF
Crème Caramel
Bonne Maman
Not UPF
Madagascan Vanilla Ice Cream
Morrisons,the Best
Not UPF
Rice Pudding
Belbake
Not UPF
Clementine Mousse
Bonne Maman
Not UPF
Coconut lolly
Sainsburys
Not UPF
Madagascan vanilla luxury ice cream
Marks & Spencer
Not UPF
Yes — White Chocolate Ice Cream by Magnum is ultra-processed, so it counts as a UPF (ultra-processed food). This is ultra-processed because it contains glucose syrup and fructose, which are industrially extracted and processed sugars; emulsifiers (mono- and diglycerides, E471, and lecithins); natural vanilla flavouring, an industrial flavouring additive; and colour (carotenes), a pre-identified UPF colouring additive. These ingredients indicate an industrial formulation beyond basic culinary processing. The stabilisers guar gum, tara gum, locust bean gum, and carrageenan are not the factors driving the classification.
Nomi flags 2 ingredients in White Chocolate Ice Cream as ultra-processed markers: glucose syrup, color (carotenes). See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.