LIGHT MAYONNAISE

• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  rapeseed oil

  A pressed oil from rapeseed (canola); widely used culinary oil rich in unsaturated fats.
• OK
  spirit vinegar

  A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
• UPF
  modified starch

  Starch that has been chemically or physically modified to alter its thickening, texture, or stability properties; commonly used as a thickener or stabilizer in processed foods.
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  egg yolk

  A rich, fatty component derived from chicken eggs used as a culinary ingredient.
• OK
  cream powder (milk)

  Dried cream, a dairy product with fat and protein; a processed dairy ingredient used to impart creaminess in foods.
• OK
  citrus fibre

  Fibrous material derived from citrus fruits, used as dietary fiber and texturizer in foods.
• UPF
  natural mustard flavouring

  A flavoring extract derived from mustard used to impart mustard-like aroma and taste.
• UPF
  guar gum and xanthan gum thickeners

  Hydrocolloid thickeners used to improve texture and viscosity in foods.
• OK
  mustard flour

  Ground mustard seeds used as a spice or condiment; a basic, natural ingredient derived from mustard seeds.
• OK
  lemon juice concentrate

  Concentrated lemon juice, a tart citrus flavoring derived from lemons.
• UPF
  calcium disodium edta

  A chelating agent and antioxidant used in small amounts in food to bind trace metals and extend shelf-life.
• UPF
  paprika extract

  Concentrated flavor ingredient derived from paprika (capsicum) used to impart paprika flavor without the physical pepper pieces.
• OK
  sunflower oil

  A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.

Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

• Tomato Ketchup Sainsbury's, By Sainsbury's Not UPF
• PREMIUM SOY SAUCE LEE KUM KEE Not UPF
• Apricot Jam Bonne Maman Not UPF
• Buttersoft By sainsbury's Not UPF
• Frank's Red Hot Original Frank’s, French's Not UPF
• Red pepper houmous Tesco Not UPF
• Smoky Roasted Red Pepper Houmous Sainsbury's Not UPF
• Houmous Waitrose Duchy Organic Not UPF
• Whole Grain Mustard Bramwells Not UPF
• Lemon curd Bonne Maman Not UPF