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Spicy Thai Style Crackers by Sainsbury’s
Sainsbury’s

Spicy Thai Style Crackers

Barcode 00163071
Scanned  15  times by Nomi users
Not Ultra-Processed

No — Spicy Thai Style Crackers is not ultra-processed.

The ingredients are basic staple foods (tapioca, cassava), a standard culinary oil (sunflower oil), sugar, spices, herbs, and salt, with no industrial additives, refined syrups, or emulsifiers. According to the provided NOVA-based rules, this would not be classified as an ultra-processed food.

Ingredients

No ultra-processed markers
  • OK
    tapioca
    Starch extracted from cassava root, used as a thickener or gelling agent in cooking.
  • OK
    cassava
  • OK
    sunflower oil. sugar
  • OK
    red chillies
    Chili peppers used whole or dried to add heat and flavor to dishes.
  • OK
    onion
    A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
  • OK
    garlic
    A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
  • OK
    leek
    A vegetable in the onion family with a mild, sweet flavour, often used as a flavour base or side dish.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    chilli
    Chilli (chili pepper) is a pungent fruit used to add heat and spice to dishes. It is a natural plant product and widely used as a basic food ingredient.
  • OK
    lemon grass
  • OK
    coriander (cilantro seeds)
    Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
  • OK
    turmeric
    A bright orange-yellow root commonly used as a spice and for its active compound curcumin, with warm, earthy, slightly peppery flavor.
  • OK
    pepper
    Ground pepper or whole peppercorns, a common spice used to season foods.
  • OK
    cumin
    A warm, earthy spice from the seeds of the Cuminum cyminum plant, common in spice blends.

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Common questions about Spicy Thai Style Crackers

Is Spicy Thai Style Crackers ultra-processed?

No — Spicy Thai Style Crackers by Sainsbury’s is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredients are basic staple foods (tapioca, cassava), a standard culinary oil (sunflower oil), sugar, spices, herbs, and salt, with no industrial additives, refined syrups, or emulsifiers. According to the provided NOVA-based rules, this would not be classified as an ultra-processed food.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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