Pork Pie

Barcode 00353557

No — Pork Pie is not ultra-processed.

Ingredients are basic whole foods and common culinary ingredients (pork, wheat flour, butter, potatoes, onions, egg, vinegar, salt, herbs, spices, yeast). No industrial additives, refined syrups, artificial sweeteners, flavourings, emulsifiers, or other markers of ultra-processing per NOVA.

Ingredients

No ultra-processed markers

OK

british pork

Pork meat sourced from Britain, used as a primary meat ingredient in recipes. The 55% likely indicates the proportion of pork in a composite product.
OK

wheat flour

Ground wheat used as a basic baking/ cooking staple. A single-ingredient cereal product.
OK

unsalted butter (milk)

Dairy fat produced from milk with no added salt; common cooking fat in many cuisines.
OK

potatoes

Starchy root vegetable used worldwide.
OK

onions

A bulbous vegetable used as a staple aromatic and flavoring in many cuisines.
OK

pasteurised egg

A basic animal-derived food ingredient from eggs. Used as a protein source in dishes.
OK

white wine vinegar

A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

ground spices (black pepper

Spice mix containing ground spices with pepper; likely represents ground black pepper as part of a spice blend.
OK

coriander (cilantro seeds)

Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
OK

white pepper

A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.
OK

nutmeg

A warm, aromatic spice made from the seed of Myristica fragrans, commonly used ground or whole.
OK

sage (dried herbs)

Dried sage leaves, an herb used to season dishes with a strong, earthy, and slightly peppery flavor.
OK

parsley

A fresh green herb used to flavor and garnish dishes; commonly added chopped leaves.
OK

thyme

Dried or fresh thyme leaves, a versatile herb with earthy, slightly minty notes.
OK

yeast

A living microorganism used as a leavening agent in baking.

Common questions about Pork Pie

Is Pork Pie ultra-processed?

No — Pork Pie is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are basic whole foods and common culinary ingredients (pork, wheat flour, butter, potatoes, onions, egg, vinegar, salt, herbs, spices, yeast). No industrial additives, refined syrups, artificial sweeteners, flavourings, emulsifiers, or other markers of ultra-processing per NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

Pork Pie

Ingredients

More in Ready Meals

Common questions about Pork Pie

Is Pork Pie ultra-processed?

What does "ultra-processed" (UPF) mean?

How can I check whether other foods are ultra-processed?

Scan it yourself,right in the aisle

Scan it yourself,
right in the aisle