sainsbury's bakery,Sainsbury's

Wheat flour sourdough bread

Barcode 01134742

Scanned 121 times by Nomi users

Yes — Wheat flour sourdough bread is ultra-processed.

Not a great choice for everyday due to industrially processed malted flour.

This bread is classified as ultra-processed because it contains malted wheat flour, an industrially processed extract used as a flavor enhancer. The fortified wheat flour and its added vitamins and minerals are not UPF, and the other basic ingredients are not UPF.

Swap it for something less processed

See all Breads & Wraps →

Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Wheat flour sourdough bread

Is Wheat flour sourdough bread ultra-processed?

Yes — Wheat flour sourdough bread by sainsbury's bakery,Sainsbury's is ultra-processed, so it counts as a UPF (ultra-processed food). This bread is classified as ultra-processed because it contains malted wheat flour, an industrially processed extract used as a flavor enhancer. The fortified wheat flour and its added vitamins and minerals are not UPF, and the other basic ingredients are not UPF.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.