Crosta & Mollica

Parmigiano Reggiano & Poppyseed Torinesi Breadsticks

Barcode 5060198641183

Scanned 108 times by Nomi users

Yes — Parmigiano Reggiano & Poppyseed Torinesi Breadsticks is ultra-processed.

Classified as ultra-processed because of malted barley flour, which is an industrially processed malted barley extract/flour used mainly as a flavor and color enhancer, fitting NOVA’s ultra-processed criteria.

Ingredients

No ultra-processed markers

OK

wheat flour

Finely ground cereal flour from wheat; a fundamental baking ingredient.
OK

parmigiano reggiano cheese (dop)

A hard, aged Italian cheese made from cow's milk, produced under the Parmigiano Reggiano Consortium's rules (with DOP status).
OK

extra virgin olive oil

Pure first-pressing olive oil, unrefined and used as a primary fat in cooking.
OK

malted barley flour

Flour milled from malted barley, a basic cereal ingredient used in baking and brewing.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

yeast

A living microorganism used as a leavening agent in baking.
OK

poppy seeds

Small, edible seeds from the poppy plant used for flavor and texture in baked goods; included here with authorization note from the consortium.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Not Ultra-Processed

Classic Torinesi Breadsticks

Crosta & Mollica

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Swap it for something less processed

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Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Parmigiano Reggiano & Poppyseed Torinesi Breadsticks

Is Parmigiano Reggiano & Poppyseed Torinesi Breadsticks ultra-processed?

Yes — Parmigiano Reggiano & Poppyseed Torinesi Breadsticks by Crosta & Mollica is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because of malted barley flour, which is an industrially processed malted barley extract/flour used mainly as a flavor and color enhancer, fitting NOVA’s ultra-processed criteria.

What are healthier alternatives to Parmigiano Reggiano & Poppyseed Torinesi Breadsticks?

Nomi has reviewed similar products that are not ultra-processed, including Classic Torinesi Breadsticks by Crosta & Mollica. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.