No — Olivenpaste Mit Kapern Und Sardellen is not ultra-processed.
The ingredient list consists mainly of olives, sunflower seed oil, capers, anchovies, garlic, salt, chili, herbs, wine vinegar with sulfur dioxide, and simple acidity regulators (citric acid, lactic acid). There are no industrial flavorings, sweeteners, emulsifiers, or other ultra-processed additives according to NOVA. Therefore, it is not classified as ultra-processed (UPF).
Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.
Panda Brand Oyster Flavoured Sauce
Lee Kum Kee
UPF
Blue dragon Oyster Sauce imp
Blue dragon
UPF
Premium Oyster Sauce
Lee Kum Kee
UPF
Taramasalata
Tesco
Not UPF
Taramasalata
Waitrose
Not UPF
Smoked mackerel pate
By sainsbury's
Not UPF
Oyster Sauce
M&S
UPF
Smoked Salmon Pate
M&S Collection
Not UPF
Smoked Salmon paté
Sainsburys
Not UPF
Tuna & sweetcorn
Tesco
Not UPF
No — Olivenpaste Mit Kapern Und Sardellen by Deluxe is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list consists mainly of olives, sunflower seed oil, capers, anchovies, garlic, salt, chili, herbs, wine vinegar with sulfur dioxide, and simple acidity regulators (citric acid, lactic acid). There are no industrial flavorings, sweeteners, emulsifiers, or other ultra-processed additives according to NOVA. Therefore, it is not classified as ultra-processed (UPF).
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.