No — Mayonnaise is not ultra-processed.
All ingredients are basic culinary ingredients (sunflower oil, mustard, egg yolk/white, vinegar, salt, lemon). There are no industrial additives (emulsifiers beyond egg yolk itself, stabilizers, artificial sweeteners, flavor enhancers, refined syrups, or industrial extracts). Therefore, this mayonnaise is not classified as ultra-processed under NOVA.
Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.
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Geeta's Mango Chutney imp
Geeta’s Foods Ltd
Not UPF
Spreadable
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Sriracha Sauce
TABASCO
UPF
Hazelnut Chocolate Spread
Bonne Maman
UPF
Pastasaus m/Basilikum
Mutti, Oluf lorentzen as
UPF
Tesco Houmous
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Not UPF
Buttery Taste
Benecol
UPF
SRIRACHA HOT CHILLI SAUCE
FLYING GOOSE BRAND
UPF
No — Mayonnaise by DELOUIS, Delouis France, Delouis fils is not ultra-processed, so it is not a UPF (ultra-processed food). All ingredients are basic culinary ingredients (sunflower oil, mustard, egg yolk/white, vinegar, salt, lemon). There are no industrial additives (emulsifiers beyond egg yolk itself, stabilizers, artificial sweeteners, flavor enhancers, refined syrups, or industrial extracts). Therefore, this mayonnaise is not classified as ultra-processed under NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.