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Belgian Chocolate Ice Cream by Häagen-Dazs
Häagen-Dazs

Belgian Chocolate Ice Cream

Barcode 3415581113921
Scanned  46  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Belgian Chocolate Ice Cream is ultra-processed.

Classified as ultra-processed because the ingredients include soy lecithin (an emulsifier) and natural vanilla flavouring, which are industrial additives according to NOVA. All other ingredients are basic foods, but the presence of these additives makes the overall product UPF.

Ingredients

No ultra-processed markers
  • OK
    fresh cream 29%
  • OK
    condensed skimmed milk
    Concentrated milk with reduced fat content, produced by removing water; used in cooking and baking.
  • OK
    belgian chocolate 13% (cocoa mass, sugar, cocoa butter, emulsifier ( soy lecithin ), natural vanilla flavouring)
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    belgian chocolate chunks 10% (cocoa mass, sugar, butter oil , cocoa butter, emulsifier ( soy lecithin ), natural vanilla flavouring)
  • OK
    egg yolk
    The yellow portion of a chicken egg, rich in fats and proteins, used to enrich sauces, custards, and baked goods.
  • OK
    cocoa powder
    Powdered product derived from roasted cocoa beans, typically unsweetened and used for flavoring and color in baking and desserts.
  • OK
    natural vanilla flavouring
    Natural vanilla flavoring used to impart vanilla aroma in foods; typically derived from vanilla beans.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

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Other puddings & desserts Nomi has checked — these ones aren't ultra-processed.

Common questions about Belgian Chocolate Ice Cream

Is Belgian Chocolate Ice Cream ultra-processed?

Yes — Belgian Chocolate Ice Cream by Häagen-Dazs is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include soy lecithin (an emulsifier) and natural vanilla flavouring, which are industrial additives according to NOVA. All other ingredients are basic foods, but the presence of these additives makes the overall product UPF.

What are healthier alternatives to Belgian Chocolate Ice Cream?

Nomi has reviewed similar products that are not ultra-processed, including Organic Vanilla Ice Cream by Waitrose, Vanilla Ice Cream by Yeo Valley, Haagen Dazs Vanilla Ice Cream by Häagen-Dazs. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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