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No — 2 Crème Brûlée is not ultra-processed.
The ingredient list only contains basic culinary ingredients: cream, skimmed milk, sugar, egg yolks, whole eggs, natural vanilla extract, vanilla seeds, and caramel. There are no industrially processed additives such as emulsifiers, industrial sweeteners, flavor enhancers, refined industrial syrups, or modified oils, so it is not classified as ultra-processed according to NOVA.
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No — 2 Crème Brûlée by Bonne Maman is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list only contains basic culinary ingredients: cream, skimmed milk, sugar, egg yolks, whole eggs, natural vanilla extract, vanilla seeds, and caramel. There are no industrially processed additives such as emulsifiers, industrial sweeteners, flavor enhancers, refined industrial syrups, or modified oils, so it is not classified as ultra-processed according to NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.