Yes — Greek Style Flame Baked Flatbreads is ultra-processed.
Not a great choice for everyday eating.
This product is ultra-processed because it contains industrial additives: mono- and diglycerides of fatty acids, an emulsifier; carboxymethyl cellulose, a stabilizer and thickener; potassium sorbate and calcium propionate, preservatives; and diphosphates, a raising agent. These additives indicate an industrial formulation beyond basic bread-making ingredients. The wheat flour is fortified with vitamins and minerals, which does not itself make the product ultra-processed, and the rapeseed oil and basic raising agents are not the determining factors.
Other breakfast cereals & bars Nomi has checked — these ones aren't ultra-processed.
Protein Sourdough Toasting Loaf
Aldi - Specially Selected
Not UPF
Sourdough Brioche Buns
Marks & Spencer
Not UPF
Part-Baked Baguettes
Morrisons
Not UPF
Organic Pita Bread
Florentin
Not UPF
White Sourdough Toasting Loaf
Specially Selected, Aldi Specially Selected
Not UPF
Poppadoms
Asda
Not UPF
Seeded Bread
Morrisons
Not UPF
Sourdough Crumpets
Jason’s
Not UPF
WHOLEMEAL PITTA
Cohens Bakery
Not UPF
Yes — Greek Style Flame Baked Flatbreads by Village Bakery is ultra-processed, so it counts as a UPF (ultra-processed food). This product is ultra-processed because it contains industrial additives: mono- and diglycerides of fatty acids, an emulsifier; carboxymethyl cellulose, a stabilizer and thickener; potassium sorbate and calcium propionate, preservatives; and diphosphates, a raising agent. These additives indicate an industrial formulation beyond basic bread-making ingredients. The wheat flour is fortified with vitamins and minerals, which does not itself make the product ultra-processed, and the rapeseed oil and basic raising agents are not the determining factors.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.