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Greek Style Flame Baked Flatbreads by Village Bakery
Village Bakery

Greek Style Flame Baked Flatbreads

Barcode 4061461724146
Scanned  47  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Greek Style Flame Baked Flatbreads is ultra-processed.

The flatbreads contain mono- and diglycerides of fatty acids, carboxymethyl cellulose, potassium sorbate, calcium propionate and diphosphates, which are industrial emulsifiers, stabilisers and preservatives characteristic of ultra-processed foods under NOVA.

Ingredients

No ultra-processed markers
  • OK
    wheat four (wheat flour, calcium carbonate, niacin, iron, thiamin)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    wheat gluten
    Gluten from wheat; a protein complex used as a food ingredient to provide elasticity and structure in doughs and meat substitutes (e.g., seitan).
  • OK
    wheat fibre
    A plant-derived dietary fiber from wheat, used as a bulking agent or texturizer in foods.
  • OK
    spirit vinegar
    A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    emulsifier: mono-and diglycerides of fatty acids; stabiliser: carboxymethyl cellulose; preservatives: potassium sorbate
  • OK
    calcium propionate; raising agents: diphosphates
  • OK
    sodium carbonate
    Inorganic salt used as a leavening agent or acidity regulator; a basic culinary ingredient.
  • OK
    calcium phosphates; salt
  • OK
    wheat starch
    Starch extracted from wheat grain, used as a thickener, filler, or texture modifier in foods.
  • OK
    acidity regulator: citric acid; wheat flour

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

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Common questions about Greek Style Flame Baked Flatbreads

Is Greek Style Flame Baked Flatbreads ultra-processed?

Yes — Greek Style Flame Baked Flatbreads by Village Bakery is ultra-processed, so it counts as a UPF (ultra-processed food). The flatbreads contain mono- and diglycerides of fatty acids, carboxymethyl cellulose, potassium sorbate, calcium propionate and diphosphates, which are industrial emulsifiers, stabilisers and preservatives characteristic of ultra-processed foods under NOVA.

What are healthier alternatives to Greek Style Flame Baked Flatbreads?

Nomi has reviewed similar products that are not ultra-processed, including Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil by Crosta & Mollica, Durum wheat flatbreads by crosta & mollica, Piadina by Crosta & Mollica. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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