Aldi

Bagels

Barcode 4088600287805

Scanned 73 times by Nomi users

Yes — Bagels is ultra-processed.

Classified as ultra-processed because the ingredient list includes calcium propionate (a preservative) and flour treatment agent ascorbic acid, which are industrial additives used to preserve and modify the product beyond basic culinary processing.

Ingredients

No ultra-processed markers

OK

wheat flour

A basic flour ground from wheat, often enriched with added minerals and vitamins.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

rye flour

Finely milled flour produced from rye grains; a common cereal grain used in breads and baked goods.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

yeast

A living microorganism used as a leavening agent in baking.
OK

com grits
OK

rapeseed oil

A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

preservative: calcium propionate; wheat gluten
OK

malted barley

Malted barley is barley that has been soaked, germinated, and dried to convert starches into fermentable sugars. Commonly used in brewing and baking.
OK

spirit vinegar

A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
OK

flour treatment agent: ascorbic acid. 0000000000

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

See all Breads & Wraps →

Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Bagels

Is Bagels ultra-processed?

Yes — Bagels by Aldi is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes calcium propionate (a preservative) and flour treatment agent ascorbic acid, which are industrial additives used to preserve and modify the product beyond basic culinary processing.

What are healthier alternatives to Bagels?

Nomi has reviewed similar products that are not ultra-processed, including plain bagel by Cohen's. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.