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Teryaki sauce by Asia specialities
Asia specialities

Teryaki sauce

Barcode 4088600437163
Scanned  14  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Teryaki sauce is ultra-processed.

Classified as ultra-processed because the ingredient list contains industrial additives and processed ingredients such as glucose sugar (an industrial refined sugar), modified maize starch (a modified starch used as a thickener), caramel colour, acetic acid (acidity regulator), stabiliser xanthan gum, and unspecified flavourings. These additives and processed ingredients place the product in the NOVA ultra-processed category.

Ingredients

1 ultra-processed marker
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    kikkoman soy sauce (25%) (water, soya beans, wheat, salt)
  • OK
    glucose sugar modified maize starch
  • UPF
    caramel color
    Food additive used to impart color; typically an extracted or synthesized coloring agent.
  • OK
    acidity regulators: acetic acid c stabiliser kanthan gum detary advice suitable for vegetarians
  • OK
    no artificial colours
  • OK
    flavourings or presentes advice for allergens
  • OK
    see ingredients in bold
  • OK
    may also contain muts peaton nutrition this bottle contains approx typical values per 100g: energy 816kj/

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about Teryaki sauce

Is Teryaki sauce ultra-processed?

Yes — Teryaki sauce by Asia specialities is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list contains industrial additives and processed ingredients such as glucose sugar (an industrial refined sugar), modified maize starch (a modified starch used as a thickener), caramel colour, acetic acid (acidity regulator), stabiliser xanthan gum, and unspecified flavourings. These additives and processed ingredients place the product in the NOVA ultra-processed category.

Which ingredients in Teryaki sauce are ultra-processed?

Nomi flags one ingredient in Teryaki sauce as an ultra-processed marker: caramel color. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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