Bramwells Express

Roasted Vegetable Cous Cous

Barcode 4088600513119

Scanned 20 times by Nomi users

Yes — Roasted Vegetable Cous Cous is ultra-processed.

Classified as UPF because it contains industrially processed ingredients/additives such as glucose syrup, maltodextrin, flavourings, and emulsifier (lecithins). These extracted, refined, or additive ingredients place it in the ultra-processed category under NOVA, even though the base is cous cous and vegetables.

Ingredients

4 ultra-processed markers

OK

couscous

A traditional North African semolina grain product made from durum wheat semolina and water, commonly used as a side dish.
OK

vegetables (mixed) with tomato and pepper

A mixed vegetable preparation including tomato, peppers and onion; may include tomato powder as a flavor component.
UPF

glucose syrup

A processed syrup made from starch (usually corn) consisting mainly of glucose; commonly used as a sweetener and thickener.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
UPF

flavourings

Flavourings are additives that are used to enhance or impart flavor to food products. They are considered ultra-processed as they are synthetic or natural substances that are typically extracted, isolated, or synthesized for their flavor properties.
OK

rapeseed and/or sunflower oil

Light to neutral-tavour cooking oils extracted from rapeseed and/or sunflower seeds.
OK

spices (paprika powder, garlic powder, onion powder, pepper)

A blend of ground spices used for flavoring; includes paprika, garlic, onion powders and black pepper.
OK

turmeric

A bright orange-yellow root commonly used as a spice and for its active compound curcumin, with warm, earthy, slightly peppery flavor.
UPF

malic acid; paprika extract; maltodextrin

A formulated seasoning additive mix containing an edible acid (malic acid), a natural color extract (paprika), and a refined carbohydrate polymer (maltodextrin); contains processed additives.
OK

celery seeds

Dried seeds of the celery plant (Apium graveolens); a pungent, celery-like spice used to flavor dishes and pickles.
OK

whey (milk)

Liquid byproduct of cheese production containing soluble proteins and lactose; used as a dairy ingredient or in protein formulations.
UPF

lecithin (soy)

Soy lecithin is a refined emulsifier extracted from soybeans, used to improve texture and mix ingredients. It is an extracted additive.

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Common questions about Roasted Vegetable Cous Cous

Is Roasted Vegetable Cous Cous ultra-processed?

Yes — Roasted Vegetable Cous Cous by Bramwells Express is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as UPF because it contains industrially processed ingredients/additives such as glucose syrup, maltodextrin, flavourings, and emulsifier (lecithins). These extracted, refined, or additive ingredients place it in the ultra-processed category under NOVA, even though the base is cous cous and vegetables.

Which ingredients in Roasted Vegetable Cous Cous are ultra-processed?

Nomi flags 4 ingredients in Roasted Vegetable Cous Cous as ultra-processed markers: glucose syrup, flavourings, malic acid; paprika extract; maltodextrin, lecithin (soy). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.