Heinz

Tomato Sauce for Bolognese

Barcode 5000157147851

Scanned 44 times by Nomi users

No — Tomato Sauce for Bolognese is not ultra-processed.

The ingredients are all basic culinary ingredients (tomato, vegetables, olive oil, herbs, salt, vinegar, apple juice concentrate) with no industrial additives, refined syrups, emulsifiers, flavorings, or ultra-processed components, so this sauce is not classified as ultra-processed according to NOVA.

Ingredients

No ultra-processed markers

OK

tomato (67%)
OK

tomato puree

A cooked, strained tomato product used as a base in sauces and dishes.
OK

onion

A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
OK

celery

A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
OK

carrot

A root vegetable used widely in cooking for sweetness, texture, and color.
OK

extra virgin olive oil

A high-quality, cold-pressed olive oil pressed from olives, used as a cooking oil and dressing; basic culinary ingredient.
OK

sea salt

A basic mineral-rich salt derived from evaporated seawater, used as a seasoning and preservative.
OK

white wine vinegar

A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
OK

garlic

A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
OK

apple juice concentrate

Concentrated apple juice obtained by removing water; used as a sweetener or flavoring ingredient.
OK

basil

A leafy herb used fresh or dried to flavor dishes; not typically processed as a food ingredient beyond drying or freshness.
OK

bay leaf

A dried leaf of the bay laurel tree used to impart a distinctive herbal, slightly floral aroma to soups, sauces, and braises.
OK

rosemary

A fragrant herb used fresh or dried to season dishes and compounds like oils and butters.
OK

thyme

A small, woody perennial herb with fragrant leaves used to flavor dishes, soups, and stews.
OK

black pepper and nothing else!

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Common questions about Tomato Sauce for Bolognese

Is Tomato Sauce for Bolognese ultra-processed?

No — Tomato Sauce for Bolognese by Heinz is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredients are all basic culinary ingredients (tomato, vegetables, olive oil, herbs, salt, vinegar, apple juice concentrate) with no industrial additives, refined syrups, emulsifiers, flavorings, or ultra-processed components, so this sauce is not classified as ultra-processed according to NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.