No — Wheat & Rye Sourdough Bread is not ultra-processed.
This sourdough bread is made from basic flours (including fortified wheat flour), water, salt, and rye/wholemeal wheat flour, all of which are minimally processed staple ingredients without industrial additives, sweeteners, or technological agents typical of ultra-processed foods.
Other breakfast cereals & bars products Nomi has analysed ingredient by ingredient.
Baker Street Seeded Rye Bread
Baker Street
UPF
Classic Medium Sliced Wholemeal Bread
Allinson's
Not UPF
Wheat flour sourdough bread
sainsbury's bakery,Sainsbury's
Not UPF
Soft Tiger Bloomer
Warburtons
UPF
Wholemeal, Seeds and Grains Loaf
Tesco Finest
UPF
White tiger bloomer
Black Sheep Craft Bakery
UPF
Allinson's Scandalous Seeds Wholemeal
Allinson's
Not UPF
superloaf
modern baker
UPF
Medium Sliced Soft White Bread
Warburtons
UPF
mutigrain brown
jacksons
UPF
No — Wheat & Rye Sourdough Bread by Waitrose is not ultra-processed, so it is not a UPF (ultra-processed food). This sourdough bread is made from basic flours (including fortified wheat flour), water, salt, and rye/wholemeal wheat flour, all of which are minimally processed staple ingredients without industrial additives, sweeteners, or technological agents typical of ultra-processed foods.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.