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Hovis Granary Thick Bread by Hovis
Hovis

Hovis Granary Thick Bread

Barcode 5010003001176
Scanned  57  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Hovis Granary Thick Bread is ultra-processed.

Classified as ultra-processed because it contains the emulsifier E472e (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), which is an industrial additive used to improve texture and shelf life, fitting NOVA’s ultra-processed category.

Ingredients

No ultra-processed markers
  • OK
    wheat flour
    Finely ground wheat used as a basic carbohydrate source; fortified with added calcium, iron, niacin, and thiamin.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    original granary blend (granary malted wheat flakes (11%), malted barley flour, toasted wheat, toasted rye)
  • OK
    wheat protein
    Protein derived from wheat; often used as a gluten-rich ingredient to improve dough structure.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    vinegar
    A sour-tasting liquid produced by fermentation, widely used as a condiment and preservative.
  • OK
    soy flour
    A basic single-ingredient flour made from soybeans, used as a gluten-free flour option with high protein content.
  • OK
    granulated sugar
    A basic, white crystalline sugar derived from sugar cane or sugar beet; a common sweetener used in baking and cooking.
  • OK
    caramelised sugar
    A sugar that has been heated to develop a caramel flavor and color; essentially a processed form of sugar.
  • OK
    emulsifier: e472e
  • OK
    flour treatment agent: ascorbic acid g res

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

SLICED WHITE SOURDOUGH BREAD WITH GRAINS & SEEDS
Not Ultra-Processed
SLICED WHITE SOURDOUGH BREAD WITH GRAINS & SEEDS
JASONS SOURDOUGH
View product →
seven seeds and grains sourdough
Not Ultra-Processed
seven seeds and grains sourdough
Bertinet Bakery
View product →
Hand Finished Oat, Sunflower & Pumpkin Loaf
Not Ultra-Processed
Hand Finished Oat, Sunflower & Pumpkin Loaf
Coop Irresistible
View product →
Triple Malt Sourdough Bread with Seeds
Not Ultra-Processed
Triple Malt Sourdough Bread with Seeds
Waitrose
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Seeded Bloomer
Not Ultra-Processed
Seeded Bloomer
View product →

Swap it for something less processed

See all Breads & Wraps →

Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Hovis Granary Thick Bread

Is Hovis Granary Thick Bread ultra-processed?

Yes — Hovis Granary Thick Bread by Hovis is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains the emulsifier E472e (mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), which is an industrial additive used to improve texture and shelf life, fitting NOVA’s ultra-processed category.

What are healthier alternatives to Hovis Granary Thick Bread?

Nomi has reviewed similar products that are not ultra-processed, including SLICED WHITE SOURDOUGH BREAD WITH GRAINS & SEEDS by JASONS SOURDOUGH, seven seeds and grains sourdough by Bertinet Bakery, Hand Finished Oat, Sunflower & Pumpkin Loaf by Coop Irresistible. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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