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Medium Sliced Soft White Bread by Warburtons
Warburtons

Medium Sliced Soft White Bread

Barcode 5010044000039
Scanned  104  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Medium Sliced Soft White Bread is ultra-processed.

Not a great choice for everyday.

This bread is ultra-processed because it contains several industrial additives and a highly processed oil. The vegetable oil (rapeseed and sustainable palm) is a pre-identified UPF ingredient; palm fruit oil is highly refined and processed. Calcium propionate is a pre-identified UPF preservative. The emulsifiers E481 and E472e are industrial emulsifying agents that contribute to a UPF classification. The fortified wheat flour, yeast, salt, ascorbic acid, water, and soya flour do not independently make the product ultra-processed.

Ingredients

4 ultra-processed markers
  • OK
    wheat flour (with added minerals: calcium, iron, niacin (b3) and thiamin (b1))
    A basic cereal flour made from wheat, enriched with minerals and B vitamins. Used as a staple baking ingredient. The underscores suggest emphasis or formatting in the original name.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    vegetable oil (rapeseed, sustainable palm)
    A blend of vegetable oils, primarily rapeseed (canola) oil, with a palm oil component. Used as a basic cooking oil and ingredient base in foods.
  • OK
    soy flour
    Finely ground soybeans used as a gluten-free flour substitute in baking and sauces.
  • UPF
    calcium propionate
    A food preservative added to baked goods to inhibit mold and bacterial growth.
  • UPF
    emulsifiers (e481, e472e)
    Food additives: glycerol esters of fatty acids (E471/E472) and partially refined mono- and diglycerides used to improve texture and stability in baked goods. They are not consumed as standalone foods.
  • UPF
    flour treatment agent (ascorbic acid)
    Ascorbic acid (vitamin C) used as a flour improver to strengthen dough and improve loaf volume.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

Swap it for something less processed

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Other breakfast cereals & bars Nomi has checked — these ones aren't ultra-processed.

Common questions about Medium Sliced Soft White Bread

Is Medium Sliced Soft White Bread ultra-processed?

Yes — Medium Sliced Soft White Bread by Warburtons is ultra-processed, so it counts as a UPF (ultra-processed food). This bread is ultra-processed because it contains several industrial additives and a highly processed oil. The vegetable oil (rapeseed and sustainable palm) is a pre-identified UPF ingredient; palm fruit oil is highly refined and processed. Calcium propionate is a pre-identified UPF preservative. The emulsifiers E481 and E472e are industrial emulsifying agents that contribute to a UPF classification. The fortified wheat flour, yeast, salt, ascorbic acid, water, and soya flour do not independently make the product ultra-processed.

Which ingredients in Medium Sliced Soft White Bread are ultra-processed?

Nomi flags 4 ingredients in Medium Sliced Soft White Bread as ultra-processed markers: vegetable oil (rapeseed, sustainable palm), calcium propionate, emulsifiers (e481, e472e), flour treatment agent (ascorbic acid). See the full ingredient breakdown above for what each one is.

What are healthier alternatives to Medium Sliced Soft White Bread?

Nomi has reviewed similar products that are not ultra-processed, including Everyday White Rolls by Jason's, Hand Finished White Sourdough by Coop, Sainsburys White Sourdough Bloomer by Sainsbury’s sourdough bloomer. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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