Deli Kitchen

Plain folded flatbreads

Barcode 5012121003193

Scanned 20 times by Nomi users

Yes — Plain folded flatbreads is ultra-processed.

Classified as ultra-processed because the ingredient list includes industrial additives: stabiliser (sodium carboxymethyl cellulose), preservative (calcium propionate), and refined wheat starch. These are extracted/isolated additives used to modify texture, shelf-life, and structure, which fits NOVA ultra-processed criteria.

Ingredients

1 ultra-processed marker

OK

wheat flour

A basic cereal flour made from ground wheat grains, often enriched with vitamins and minerals.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

rapeseed yeast
OK

wheat gluten

Gluten from wheat; a protein complex used as a food ingredient to provide elasticity and structure in doughs and meat substitutes (e.g., seitan).
OK

spirit vinegar

A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
OK

raising agents (disodium diphosphate, sodium hydrogen carbonate, calcium phosphate)
OK

stabiliser (sodium carboxymethyl cellulose)
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
UPF

calcium propionate

A food preservative added to baked goods to inhibit mold and bacterial growth.
OK

citric acid

A natural organic acid used to balance acidity and preserve foods; a common food additive.
OK

wheat starch

Starch extracted from wheat grain, used as a thickener, filler, or texture modifier in foods.
OK

wheat flour. noilsions inces allergen information: for allergens
OK

including cereals containing gluten
OK

see ingredients in bold. may contain milk. signature flatbreads (uk) ltd
OK

po box 4554
OK

dunstable
OK

lu6 9th signature flatbreads (europe) sp.z o.o
OK

16 uczniowska street
OK

walbrzych
OK

postcode: 58-306
OK

poland get in touch website www.mydelikitchouk instagram @mydelikitchen email hello@deli-kitchen.co.uk card recydo tosted
OK

all a nutrition typical values energy kj energy kcal fat of which satu carbohydrate of which su fibre protein

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Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Plain folded flatbreads

Is Plain folded flatbreads ultra-processed?

Yes — Plain folded flatbreads by Deli Kitchen is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes industrial additives: stabiliser (sodium carboxymethyl cellulose), preservative (calcium propionate), and refined wheat starch. These are extracted/isolated additives used to modify texture, shelf-life, and structure, which fits NOVA ultra-processed criteria.

Which ingredients in Plain folded flatbreads are ultra-processed?

Nomi flags one ingredient in Plain folded flatbreads as an ultra-processed marker: calcium propionate. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.