BBQ Chicken

• OK
  mayonnaise [water
• OK
  rapeseed oil

  A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
• OK
  cornflour

  Ground corn starch used as a thickening agent in cooking and baking.
• OK
  pasteurised egg yolk

  Egg yolk that has been pasteurized to reduce microbial risk; used as a rich emulsifier and binding ingredient in sauces and pastries.
• OK
  spirit vinegar

  A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
• OK
  sugar

  Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  lemon juice from concentrate]
• OK
  cooked chicken breast (26%) [chicken breast (98%)
• OK
  salt

  A basic mineral seasoning used to flavour foods; widely used across cuisines.
• OK
  barbecue sauce (11%) [water
• OK
  tomato paste

  Concentrated tomato juice cooked down to a thick, concentrated concentrate used as a base or flavoring in sauces and dishes.
• OK
  oak smoked water
• OK
  cane molasses

  A dark, viscous syrup produced from sugar cane during the sugar-making process; used as a sweetener and flavoring in baking and cooking.
• OK
  caramelised sugar

  A sugar that has been heated to develop a caramel flavor and color; essentially a processed form of sugar.
• OK
  garlic purée

  Pureed garlic, often used as a flavoring base.
• OK
  smoked paprika

  A spice made from dried, smoked, and ground red peppers (pimentón). Rich, sweet-smoky flavor with mild heat used in numerous cuisines including Spanish dishes.
• OK
  onion powder

  Dried and ground onion used as a seasoning to impart onion flavor.
• OK
  black pepper

  A common spice made from dried peppercorns of the Piper nigrum plant, used to add pungent heat and aroma to dishes.
• OK
  cloves

  Dried flower buds of the Syzygium aromaticum, with a warm, pungent, sweet-spicy flavor used whole or ground in spice blends and dishes.
• OK
  chilli powder]
• OK
  white onions
• OK
  mild white cheddar cheese (milk) (4%)
• OK
  parsley

  A fresh green herb used to flavor and garnish dishes; commonly added chopped leaves.

Other ready meals products Nomi has analysed ingredient by ingredient.

• British Butter Roast Chicken Sainsburys UPF
• Moo British Beef steak & craft ale pie Pieminister UPF
• Quarter Pounders Tesco Finest UPF
• Chicken Tikka Masala Sainsbury's Not UPF
• Pukka Chicken and Mushroom Pie Pukka UPF
• Slow Cooked Lamb Shoulder Sainsbury's UPF
• Wagyu burgers Finnebrogue UPF
• Ham mashroom and mascarpone wood fired pizza Tesco Finest UPF
• Stagg Classic Chilli Con Carne Hormel Foods Corporation UPF
• Chicken katsu curry Wasabi UPF