Yes — meat free chicken is ultra-processed.
Classified as ultra-processed because it contains industrially processed ingredients/additives including rehydrated textured soya protein concentrate (an industrially processed protein ingredient) and natural flavourings (an added flavouring).
Other meat alternatives Nomi has checked — these ones aren't ultra-processed.
Organic Super Firm Tofu
Plant Menu
Not UPF
Tofu à l'Ail des Ours
Taifun
Not UPF
Butternut squash, tomato & basil Falafel
Aldi
Not UPF
Super Firm Tofu
Sainsbury's, So Organic
Not UPF
Tofu fumesse
Taifun
Not UPF
Tofu smoked
Vemondo
Not UPF
Organic Smoked tofu
Plant menu
Not UPF
Moroccan Style Falafels
The deli
Not UPF
Tofu fumé
Taifun
Not UPF
plant chef organic firm tofu
Tesco
Not UPF
Yes — meat free chicken is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains industrially processed ingredients/additives including rehydrated textured soya protein concentrate (an industrially processed protein ingredient) and natural flavourings (an added flavouring).
Nomi flags one ingredient in meat free chicken as an ultra-processed marker: natural flavourings. See the full ingredient breakdown above for what each one is.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.