Yes — Lightly Seeded Loaf is ultra-processed.
Not a great choice for everyday.
This bread is ultra-processed because it contains industrial additives and processing aids, including emulsifiers (mono- and diglycerides of fatty acids and mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), plus the preservative calcium propionate. These ingredients are used to modify texture, maintain softness, and extend shelf life. The barley malt flour and rapeseed oil do not independently determine the classification, while the fortified wheat flour, seeds, yeast, salt, vinegar, and ascorbic acid are not the deciding factors.
Other breads & wraps Nomi has checked — these ones aren't ultra-processed.
12 Crunchy Taco Shells
Old El Paso
Not UPF
CIABATTA ROLLS
Aldi
Not UPF
wholemeal sourdough bread
Taste the difference
Not UPF
Wheat and Rye Soughdough Half Bloomer
Sainsburys
Not UPF
Parmigiano Reggiano & Poppyseed Torinesi Breadsticks
Crosta & Mollica
Not UPF
Piadina
Crosta & Mollica
Not UPF
Sourdough Bread
Jason's Sourdough
Not UPF
brown sourdough bloomer
Tesco
Not UPF
White Sourdough Bread
Waitrose
Not UPF
6 White Pittas
By Sainsbury's,Sainsbury’s
Not UPF
Yes — Lightly Seeded Loaf by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). This bread is ultra-processed because it contains industrial additives and processing aids, including emulsifiers (mono- and diglycerides of fatty acids and mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), plus the preservative calcium propionate. These ingredients are used to modify texture, maintain softness, and extend shelf life. The barley malt flour and rapeseed oil do not independently determine the classification, while the fortified wheat flour, seeds, yeast, salt, vinegar, and ascorbic acid are not the deciding factors.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.