Dr Will’s

all natural tomato ketchup

Barcode 737452885298

Scanned 34 times by Nomi users

Yes — all natural tomato ketchup is ultra-processed.

Not a great choice for everyday, despite its mostly simple ingredients.

This ketchup contains chicory root fibre, an extracted and isolated fibre ingredient, and natural colour (paprika extract), an extracted additive. Under the stated NOVA guidance, extracted or isolated additives are considered ultra-processed. The remaining ingredients are generally minimally processed culinary foods or traditional sweeteners, but these additives classify the product as UPF.

Ingredients

No ultra-processed markers

OK

tomato paste (35.5%)
OK

tomatoes

Fresh or processed tomato fruit; common culinary ingredient.
OK

apple cider vinegar

A fermented liquid produced from apples by acetic fermentation, used as a mild-tasting acidulant in foods.
OK

date syrup

A traditional sweet syrup produced by concentrating date fruits. Thick, amber syrup with a caramel-like flavor, used as a natural sweetener.
OK

onion

A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
OK

bramley apple puree
OK

garlic puree

A simple mashed garlic cloves, sometimes with a small amount of oil or salt; used as a flavoring or base ingredient.
OK

spices

diverse plant extracts used to flavor foods; can refer to a mix of single or blended seasonings.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

ginger puree

Pureed ginger, a single-ingredient flavoring derived from fresh ginger.
OK

chicory root fibre

Dietary fibre derived from chicory roots (inulin or inulin-like fibre).
OK

natural colour (paprika extract)

Swap it for something less processed

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Other sauces, condiments & spreads Nomi has checked — these ones aren't ultra-processed.

Common questions about all natural tomato ketchup

Is all natural tomato ketchup ultra-processed?

Yes — all natural tomato ketchup by Dr Will’s is ultra-processed, so it counts as a UPF (ultra-processed food). This ketchup contains chicory root fibre, an extracted and isolated fibre ingredient, and natural colour (paprika extract), an extracted additive. Under the stated NOVA guidance, extracted or isolated additives are considered ultra-processed. The remaining ingredients are generally minimally processed culinary foods or traditional sweeteners, but these additives classify the product as UPF.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.