M&S

Stonebaked garlic bread

Barcode 00195157

No — Stonebaked garlic bread is not ultra-processed.

This garlic bread contains basic culinary ingredients (wheat flour, water, butter, olive oil, yeast, salt, potato flour, milk powder, sugar, garlic, herbs and spices) and simple additives like ascorbic acid used as a flour treatment agent. It does not contain industrial sweeteners, emulsifiers, thickeners, flavor enhancers, or refined industrial syrups, so it is not classified as ultra-processed according to NOVA.

Ingredients

No ultra-processed markers

OK

wheat flour

Ground cereal grain from wheat; basic food ingredient used for baking.
OK

water

A clear, tasteless liquid essential for life; widely used as a primary cooking and beverage ingredient.
OK

_beurre_ d'ail 13%
OK

extra virgin olive oil

A high-quality olive oil pressed from fresh olives, typically unrefined and cold-pressed, with a fruity flavor and low acidity. Used as a cooking oil, dressing, and finishing oil.
OK

yeast

A living microorganism used as a leavening agent in bread making; can be active dry, instant, or fresh yeast.
OK

salt

A mineral compound used as a seasoning and preservative; is a fundamental food ingredient.
OK

farine de pomme de terre
OK

skim milk powder

Powdered skim milk; a basic dairy ingredient.
OK

sugar

A basic, single-ingredient sweetener derived from sugarcane or sugar beet.
OK

fibre végétale
OK

orge maltée
OK

agent de traitement de la farine : acide ascorbique
OK

_beurre_ d'ail et _beurre_ non salé
OK

garlic puree

Ground or mashed garlic resulting in a soft paste used as a flavoring base in many dishes.
OK

ground white pepper

Finely milled pepper from ripe white peppercorns, offering mild, crisp heat often used in light-colored dishes.
OK

lemon juice

Juice extracted from lemons, used as a flavoring, acidulant, or base for sauces and dressings.
OK

parsley

A versatile herb with bright, flat or curly leaves used fresh in a variety of cuisines for garnish and flavor.

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Common questions about Stonebaked garlic bread

Is Stonebaked garlic bread ultra-processed?

No — Stonebaked garlic bread by M&S is not ultra-processed, so it is not a UPF (ultra-processed food). This garlic bread contains basic culinary ingredients (wheat flour, water, butter, olive oil, yeast, salt, potato flour, milk powder, sugar, garlic, herbs and spices) and simple additives like ascorbic acid used as a flour treatment agent. It does not contain industrial sweeteners, emulsifiers, thickeners, flavor enhancers, or refined industrial syrups, so it is not classified as ultra-processed according to NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.