No — Red Pesto is not ultra-processed.
This red pesto contains mainly culinary ingredients: tomato products, vegetable oils, nuts, cheeses, vegetables, herbs, salt, and standard food acids/antioxidants (lactic acid, ascorbic acid). These are allowed basic additives and do not by themselves make the product ultra-processed under the given rules. There are no industrial sweeteners, flavor enhancers, emulsifiers, or refined syrups listed.
Other sauces, condiments & spreads products Nomi has analysed ingredient by ingredient.
Tesco Houmous
Tesco
Not UPF
Buttery Taste
Benecol
UPF
SRIRACHA HOT CHILLI SAUCE
FLYING GOOSE BRAND
UPF
Organic Houmous
Sainsbury's,So Organic
Not UPF
Sriracha Hot Chilli Sauce
UPF
Aceto Balsamico Di Modena
Acentino
Not UPF
Classic Houmous
Meadow Fresh,Simply Sumptuous
UPF
Mayonnaise American Style
Heinz
UPF
Pesto alla genovese
Specially Selected
UPF
Marmite Yeast Extract
Marmite,Unilever
UPF
No — Red Pesto by Sainsburys,Sainsbury's is not ultra-processed, so it is not a UPF (ultra-processed food). This red pesto contains mainly culinary ingredients: tomato products, vegetable oils, nuts, cheeses, vegetables, herbs, salt, and standard food acids/antioxidants (lactic acid, ascorbic acid). These are allowed basic additives and do not by themselves make the product ultra-processed under the given rules. There are no industrial sweeteners, flavor enhancers, emulsifiers, or refined syrups listed.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.